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Red tomato salsa

Red tomato salsa
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • lime juice - 1 tsp
  • medium onion, diced - 1 item
  • ground cumin - 1 tsp
  • black pepper - 1/4 tsp
  • dried oregano - 1 tsp
  • tomatoes, diced - 2 item
  • to 3 jalapeno peppers - 2 item
  • green bell pepper, diced - 1 item
  • canned crushed tomatoes - 2 c
  • to 3 cloves garlic, minced - 2 item
  • minced cilantro - 2 Tbsp
  • ground cayenne pepper - 1/4 item

How to make red tomato salsa:

Combine all ingredients except crushed tomatoes in a large bowl; mix well. Place about 3/4 mixture in a food processor, fitted with steel blade, and process for about 5 seconds. Return to bowl with remaining salsa mixture. Add crushed tomatoes and mix well. Cover tightly and allow to chill at least 1 hour before serving. Makes about 4 cups.

Recipe categories: Sauces, Dips, Salsas.

Rating:
Red tomato salsa
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, chopped pecans, granulated sugar, milk, salt, water, clove garlic, minced, black pepper
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