Raw apple cake
Raw apple cake
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- eggs - 2 item
- milk - 1 c
- salt - 1 tsp
- flour
- brown sugar - 1/2 c
- baking powder - 1 tsp
- baking soda - 1 tsp
- Crisco - 1/2 c
- sliced apples, peeled - 2 c
How to make raw apple cake:
Cream shortening and sugars well. Add eggs and milk; mix well. Add apples and remaining ingredients slowly. Pour into prepared cake pan (round or oblong). Bake at 350° for 35 to 40 minutes. Use vanilla frosting or Cool Whip on top.Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
sugar, eggs, brown sugar, oil, shortening, margarine, white sugar, chocolate cake mix
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