Raspberry vinegar

Raspberry vinegar

Ingredients/Components

• white vinegar
• raspberries fresh or frozen, without syrup - 1 c

How to make raspberry vinegar:

Bring vinegar to a boil in non-aluminum saucepan. Place raspberries in clean, hot 16 ounce jar. Pour vinegar over berries in jar. Cover and let stand several days at room temperature in cool, dark place. If desired, strain into decorative jar and add additional fresh berries.

Recipe categories: Condiments, etc., Berries, Raspberries.