Blueberry kuchen

Blueberry kuchen



  • sugar - 1 Tbsp
  • cinnamon - 1/2 tsp
  • flour - 2 Tbsp
  • pinch of salt - 1 item
  • margarine - 1/4 lb
  • plus 2 Tbsp - 1 c
  • white vinegar - 1 tsp
  • Add vinegar and toss with fork

How to make blueberry kuchen:

Blend together flour, salt, sugar and margarine. Add vinegar and toss with fork. Then press into 9-inch round pan. Pat up around sides.Filling:3 c. blueberries1/2 c. sugar2 Tbsp. flour1/2 tsp. cinnamon Mix 2 cups of blueberries with sugar, flour and cinnamon and put into crust. Bake at 400° for 40 minutes. Spread 1 cup of blueberries after removing from oven.

I always double the recipe and make two 9-inch pans.

Recipe categories: Desserts, Blueberries, Berries.

Blueberry kuchen
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
sugar, vanilla, flour
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