Raisin sauce
Raisin sauce
Ingredients/Components
- brown sugar - 1/2 c
- cornstarch - 2 Tbsp
- water
- vinegar - 1 Tbsp
- raisins - 1/2 c
- lemon juice - 2 Tbsp
- dry mustard - 1 tsp
- grated lemon peel optional - 1/4 tsp
How to make raisin sauce:
Mix the brown sugar, mustard and cornstarch in small saucepan. Slowly stir in vinegar. Add lemon peel, lemon juice, water and raisins; stir over low heat until thickened. Serve hot over ham slices. Makes 2 cups.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
sugar, cinnamon, chopped pecans, pkg, vinegar, parsley
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