Raisin sauce

Raisin sauce

Ingredients/Components

• sugar - 1 c
• cinnamon - 1/4 tsp
• salt - 1/2 tsp
• butter - 2 Tbsp
• water - 1 c
• vinegar - 2 Tbsp
• cloves - 1/4 tsp
• seedless raisins - 1 c
• cinnamon candy hearts - 1/2 Tbsp

How to make raisin sauce:

To 1 cup water add sugar and bring to a boil. Add rest of ingredients and mix well. Then bring to a boil again. Add 1 teaspoon cornstarch, dissolved in a small amount of cold water. Stir until mixture thickens slightly. Serve hot on ham.

Recipe categories: Sauces, Condiments, etc., Savory sauces.