Raisin nut bread
Raisin nut bread
Ingredients/Components
- eggs - 2 item
- flour - 3 c
- brown sugar
- soda - 2 tsp
- vegetable oil - 2 Tbsp
- boiling water - 2 c
- box raisins - 1 item
- nut meats - 1/2 c
How to make raisin nut bread:
Combine the raisins, soda and boiling water. Cover and let set overnight in a big bowl.The next morning, add the remaining ingredients. Grease small pans or cans and fill 1/2 full. Bake for 1 hour in a 350° oven.
Recipe categories: < 4 hours, Breads, Yeast breads.
Rating:
Related ingredients:
chopped pecans, pkg, flour, brown sugar, slices bread, cubed, ground beef, hamburger, cream cheese, softened, beef roast, country-style ribs
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