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Quick vegetable soup

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Ingredients/Components

ground beef - 3 lb
can corn - 1 oz
or 2 onions, chopped - 1 item
large cans crushed tomatoes - 2 item
large can Veg-All mixed vegetables - 1 item
can french-cut green beans - 1 oz
or 3 potatoes, cut in small pieces - 2 item

How to make quick vegetable soup:

Cook potatoes and onions in a small amount of water. Brown ground beef and drain. Add all ingredients together and bring to a boil, reduce heat and simmer for about 20 to 30 minutes.

Recipe categories: < 30 mins, Vegetables, Soups & stews.

Rating:

3.2

Average rating: 3.2, total votes: 5

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