Quick cherry cobbler
Quick cherry cobbler
Ingredients/Components
- nutmeg - 1/8 tsp
- firmly packed brown sugar - 2/3 c
- butter or margarine, melted - 1/4 c
- egg, beaten - 1 item
- 5 oz - 1 lb
- pancake mix - 2/3 c
How to make quick cherry cobbler:
Heat oven to moderate 375°. Pour cherry pie filling into 8-inch square baking pan. Combine pancake mix, brown sugar and nutmeg. Stir in egg until all ingredients are moistened. Drop by teaspoonfuls evenly over cherry base. Drizzle with meltedRecipe categories: Desserts, Frozen desserts, Cobblers and crisps.
Rating:
Related ingredients:
butter, softened, sugar, egg yolks, coconut, cool whip
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