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Pound cake

Pound cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 6 item
  • butter or margarine - 1 lb
  • vanilla flavoring - 1 Tbsp
  • box confectioners sugar - 1 item
  • lemon flavoring - 1 Tbsp
  • box plain flour use confectioners sugar box - 1 item

How to make pound cake:

Cream butter and sugar until light and fluffy. Add flour and 1 egg at a time (rotating flour and eggs). Add flavoring last. Cook 1 hour at 325°. If the cake seems to be cooking too fast, turn down to 300°.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cinnamon, eggs, milk, container cool whip, can eagle brand milk
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