Potato soup
Potato soup
Ingredients/Components
- pinch of salt - 1 item
- can evaporated milk - 1 item
- paprika optional - 1 item
- onion, cut up - 1 item
- to 3 stalks celery, diced - 2 item
- to 12 potatoes, peeled and cubed - 10 item
- to 4 pats butter - 3 item
How to make potato soup:
Cook potatoes, onion and celery in a pot of water. Fill little more than half the pot with water. Add salt. After potatoes, celery and onion are soft, take off burner. Add evaporated milk. Rinse can out with regular milk and add to pot. Add 3 to 4 paRecipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
pkg, mashed sweet potatoes, can fat-free chicken broth, large baking potatoes, mashed, cooked sweet potatoes, 8-inch pie shell, medium potatoes, boiled and mashed, potatoes, diced or sliced, to 12 new potatoes
You may be interested in these recipes: