Potato casserole
Potato casserole
Ingredients/Components
- butter - 1/2 c
- Velveeta cheese - 1 c
- can cream of mushroom soup - 1 item
- small onion, chopped - 1 item
- to 7 potatoes - 6 item
How to make potato casserole:
Boil potatoes in skins, peel and chunk. Saute onion in butter. Add cheese and soup, chunky potatoes. Mix together.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
onion, chopped, mashed potatoes, jar cheez whiz, frozen hash browns, mashed sweet potatoes, sweet potatoes, mashed, cans veg-all, drained, or 5 medium sweet potatoes, sweet corn, cut off cob, pepperidge farm dressing mix with herbs
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