Poppy seed muffins
Poppy seed muffins
Ingredients/Components
- sugar - 3/4 c
- eggs - 2 item
- milk - 1 c
- salt - 1/2 tsp
- flour - 2 c
- nutmeg - 1/4 tsp
- baking powder
- margarine - 1/4 c
- poppy seed - 5 Tbsp
How to make poppy seed muffins:
Combine sugar, margarine and eggs until creamy. Blend in baking powder, salt, nutmeg, milk and poppy seed. Fold in flour until moistened. Bake at 400° for 18 to 20 minutes in greased muffin tins.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
eggs, flour, coconut, margarine, eggs, well beaten, powdered milk, active dry yeast, pecans, finely chopped
You may be interested in these recipes:
More Breads recipes
Cranberry Bread
Monkey Bread
Dilly Casserole Bread
Herb Bread
Pumpkin Bread
Similar recipes
Poppy Seed Bars
Poppy Seed Biscuit Ring
Poppy Seed Bread
Same ingredients
Syrup Cake
Breads top recipes
- 5.0 • Beer Bread
- 5.0 • Mexican Corn Bread
- 5.0 • Corn Bread
- 5.0 • 6-Week Bran Muffins
- 5.0 • Italian Bread Loaf
- 5.0 • Snappy Turtles
- 5.0 • Yeast Rolls
- 5.0 • Sourdough French Bread
- 5.0 • Yeast Rolls
- 5.0 • Raspberry Cream Cheese Coffee Cake