Polish mistakes
Polish mistakes
Ingredients/Components
- ground beef - 1 lb
- spiced sausage - 1/2 lb
- medium onion, chopped - 1 item
- garlic powder - 1 tsp
- oregano - 1 tsp
- Worcestershire sauce - 1 Tbsp
- cubed Velveeta cheese - 1 lb
- party rye bread or Italian bread - 1 item
How to make polish mistakes:
Brown onion in oil. Add ground beef and spiced sausage. Brown well and drain grease. Add garlic powder, oregano and Worcestershire sauce. Mix well and pour in large rectangular cake pan or cookie sheet. Drop Velveeta cheese over meat mixture and put inRecipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
brown sugar, boiling water, sticks butter, slices bread, cubed, olive oil, cranberries, large flour tortillas, whole skinless chicken breasts, 9-inch deep dish pie shell, baked
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