Pizza spread

Pizza spread

Ingredients/Components

• ground beef - 1 lb
• dried oregano - 1 tsp
• 16 oz - 4 c
• jar marinara or spaghetti sauce - 1 oz
• loaf Italian or French bread, cubed or sliced - 1 item

How to make pizza spread:

In a saucepan, cook beef over medium heat until no longer pink; drain. Stir in marinara sauce and oregano. Gradually stir in cheese until melted. Pour into a fondue pot or small slow cooker to keep warm. Serve with bread.

Recipe categories: < 60 mins, Appetizers, Spreads.