Pizza cups
Pizza cups
Ingredients/Components
- salt - 1/2 tsp
- ground beef - 3/4 lb
- can tomato paste - 1 oz
- Mozzarella cheese - 1/2 3/4
- can biscuits - 1 item
- instant onion - 1 Tbsp
- Italian dressing seasoning mix - 1 tsp
How to make pizza cups:
Brown and drain ground beef. Stir in tomato paste, onion and seasoning mixture. Will be thick. Cook over low heat for 5 minutes, stirring frequently. Place biscuits in greased muffin tin, pressing to cover the bottom and sides. Spoon 1/4 cup of mixture into biscuit lined cups. Sprinkle with cheese. Bake at 400° for 12 minutes.Recipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
9-inch pie shells, grated mozzarella cheese, can crescent rolls, cheddar cheese, shredded, box yellow cake mix, large onions, chopped spinach, beans, rump or chuck roast, or 2 envelopes lipton recipe secrets vegetable soup mix
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