Pinwheels
Pinwheels
Ingredients/Components
- cream cheese - 8 oz
- sour cream - 8 oz
- grated Cheddar cheese - 1 c
- seasoned salt - 1/2 tsp
- green onions, chopped - 1/2 c
- small can diced green chilies - 1 item
- black olives, chopped - 4 oz
- large tortillas 8-inch - 1 pkg
- extra chunky salsa - 1 item
How to make pinwheels:
Mix cream cheese, sour cream, green chilies, black olives, Cheddar cheese, green onions and seasoned salt; spread on each shell. Roll up tight. Chill before serving. Slice into 1/2-inch pieces. Serve with salsa.The longer it chills, the better.
Recipe categories: Lunch/snacks, Appetizers, Spreads.
Rating:
Related ingredients:
milk, oil, parmesan cheese, salt and pepper to taste, miracle whip, cup chopped onion, tsp black pepper, mixed nuts, sliced swiss cheese
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