Pineapple pie

Pineapple pie



  • sugar
  • flour - 2 Tbsp
  • eggs, beaten - 4 item
  • margarine - 1/2 c
  • unbaked pie shells - 2 item
  • small can pineapple, crushed - 1 item

How to make pineapple pie:

Mix together first 5 ingredients. Pour in unbaked pie crust. Bake 10 minutes at 425°. Reduce heat to 325° and cook until brown. Makes 2 pies.

Recipe categories: Desserts, Pie, Pies and tarts.

Pineapple pie
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M

Cause of complaint:

Related ingredients:
eggs, all-purpose flour, sifted flour, large marshmallows, mashed sweet potatoes, sweet potatoes, hot mashed potatoes, large sweet potatoes, 2 sticks butter, softened, each pkg
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