Pineapple cheese cake

Pineapple cheese cake

Ingredients/Components

• sugar - 1/2 c
• eggs - 2 item
• butter - 1/4 lb
• dash of salt - 1 item
• vanilla wafers - 1/2 pkg
• dash of cinnamon - 1 item
• Philly cream cheese - 3/4 lb
• pineapple, drained well - 2 c

How to make pineapple cheese cake:

Crust:1/2 c. sugar1/4 lb. butter1/2 pkg. vanilla wafers dash of cinnamon Combine eggs, sugar and cheese; cream well. Add pineapple, cinnamon and salt.

Mash wafers and such for crust. Pour filling over crust and bake at 350° for 20 minutes.

Recipe categories: Desserts, Holiday, Beginner cook.