Pineapple casserole

Pineapple casserole

Ingredients/Components

• sugar - 3/4 1
• flour - 5 Tbsp
• stick margarine - 1 item
• grated Cheddar cheese - 1 c
• cans crushed pineapple, drained - 3 item
• stack Ritz crackers - 1 item

How to make pineapple casserole:

Place pineapple in dish. Mix sugar and flour; sprinkle over pineapple. Pour 1/2 cup pineapple juice over mixture. Place cheese on top. Place crushed crackers in melted margarine and spread on top. Bake at 350° for about 30 minutes.

Recipe categories: Desserts, Pineapple, Main dish.