Pepperoni casserole
Pepperoni casserole
Ingredients/Components
- Parmesan cheese - 1 c
- spaghetti sauce - 1 qt
- grated Mozzarella cheese - 8 oz
- small can mushroom pieces - 1 item
- stick pepperoni, sliced - 1 item
- uncooked medium shells - 3 c
How to make pepperoni casserole:
Boil shells until tender and drain. Combine shells, sauce, mushrooms, Parmesan cheese, pepperoni and 1/2 of Mozzarella cheese. Mix together and pour into well-greased 9 x 13-inch pan. Sprinkle remaining Mozzarella on top of mixture and garnish with slicRecipe categories: < 60 mins, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, sifted flour, yellow cake mix, ground beef, box yellow cake mix, large head cabbage, chocolate cake mix, sliced carrots about 2 lb, 1/2 sticks melted butter or oleo, boxes jell-o cheesecake
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