Peach cobbler
Peach cobbler
Ingredients/Components
- sugar - 1 c
- milk - 2 c
- stick margarine - 1 item
- self-rising flour - 1 c
How to make peach cobbler:
Melt margarine in pan. Mix flour, sugar and milk together. Pour over margarine. Add peaches on top of mixture. Cook at 350° for 30 to 35 minutes or until brown.Can substitute apples, cherries or other fruit.
Recipe categories: Desserts, Cobblers and crisps, Peaches.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, flour, sifted plain flour, angel food cake, german chocolate cake mix, duncan hines yellow cake mix, sticks butter or margarine
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