Pea casserole
Pea casserole
Ingredients/Components
- can mushroom soup - 1 item
- can French fried onion rings - 1 item
- can green peas, drained - 1 item
- can water chestnuts optional - 1 item
How to make pea casserole:
Mix and put in baking dish. Top with grated cheese. Bake until hot through.Recipe categories: Side dish, Casseroles, Greens.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, milk, butter or margarine, stick butter, garlic powder
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