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Pasta salad

Pasta salad

Pasta salad
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CookItEasy.net
CookItEasy.net
Pasta salad photo 1
Pasta salad photo 2
Pasta salad photo 3

Ingredients/Components

  • dry mustard - 3/4 tsp
  • white wine vinegar - 2 Tbsp
  • Parmesan cheese - 2 Tbsp
  • Mozzarella cheese - 1 c
  • dried oregano - 1/2 Tbsp
  • spaghetti noodles - 4 oz
  • carrots, shredded - 1 item
  • garlic, crushed - 1 item
  • crushed basil - 1/2 tsp
  • sliced salami - 2 oz
  • jar artichoke hearts - 1 oz
  • zucchini fresh, chopped thin - 1 item

How to make pasta salad:

Cook pasta and drain. Drain artichokes; chop and save juice. In a shaker jar, mix reserved juice, oil, vinegar, mustard, garlic and basil; shake well. Mix in pasta. Add all the rest of the ingredients (add oil to taste).

Recipe categories: Appetizers, Salads, Pasta.

Rating:
Pasta salad
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
pkg, sour cream, salt, brown sugar, chopped walnuts, grated parmesan cheese, garlic salt, soy sauce, italian seasoning
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