Deli-style pasta salad

Deli-style pasta salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 7 oz
  • dry mustard
  • snipped parsley - 1/4 c
  • small zucchini, thinly sliced - 1 item
  • white wine vinegar - 1/4 c
  • Parmesan cheese - 1/4 c
  • dried crushed oregano
  • olive oil
  • medium tomatoes, cut into wedges - 2 item
  • chopped green or red pepper - 1/2 c
  • clove minced garlic - 1 item
  • crushed basil - 1 tsp
  • sliced Genoa salami - 6 oz
  • Provolone, cut into 1/4-inch cubes - 6 oz
  • small onion, thinly sliced and separated - 1 item
  • 1/2 ??? sliced and pitted olives, drained - 1 item

How to make deli-style pasta salad:

Dressing:1/2 c. olive oil1/4 c. white wine vinegar1 1/2 tsp. dry mustard1 1/2 tsp. dried crushed oregano1 tsp. crushed basil1 clove minced garlic Cook macaroni. Drain and rinse with cold water. Drain again. In a large bowl, mix macaroni, Provolone cheese, salami, zucchini, onion, pepper, olives, Parmesan and parsley. Pour dressing over salad and toss lightly. Chill 4 hours or overnight. Add tomato prior to serving.

Dressing: Mix dressing ingredients in a closed jar and shake well.


Recipe categories: Salads, Side dish, Pasta.

Rating:
Deli-style pasta salad
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT23M
Total Time: PT23M


Cause of complaint:

Related ingredients:
sugar, chopped pecans, pkg, salt, cool whip, 8 oz
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