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Oven-fried chicken

Oven-fried chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chicken breast halves, boneless and skinless - 6 item
  • cornflake crumbs - 1/2 c
  • grated Parmesan cheese - 2 Tbsp
  • each onion powder, garlic powder, paprika, oregano and salt - 1/8 tsp
  • milk - 1/2 c
  • diet margarine - 2 Tbsp

How to make oven-fried chicken:

Rinse breasts and pat dry. Combine cornflake crumbs, seasonings and Parmesan cheese in a plastic bag. Dip chicken in milk and place in the bag of crumbs. Shake until coated. Place chicken in foil-lined baking dish and drizzle each piece with melted diet margarine. Bake in preheated 425° oven for 45 to 50 minutes. Yield: 6 servings.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Oven-fried chicken
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, milk, salt, cornstarch, dairy sour cream, orange juice, chopped onions, fine dry bread crumbs
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