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Oven caramel corn

Oven caramel corn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1 tsp
  • brown sugar - 2 c
  • soda - 1/2 tsp
  • popped corn - 8 9
  • white syrup - 1/2 c
  • oleo - 1 c

How to make oven caramel corn:

Boil all ingredients, except corn and soda, for 5 minutes, mixing well and stirring. Remove from heat and add soda. Stir in quickly. Pour over popped corn. Mix well. Put in 2 large, flat pans and place in a 250° oven for 1 hour. Be sure to stir 2 or 3 times. Store in lightly closed container.

Recipe categories: Lunch/snacks, Snacks, Gluten Free.

Rating:
Oven caramel corn
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, cream cheese, vanilla, chopped pecans, pkg, pecan halves, tomato sauce, stalks celery, chopped
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