Old fashioned potato soup
Old fashioned potato soup
Ingredients/Components
- water - 1 qt
- salt - 1 tsp
- medium potatoes - 8 item
- bacon - 1 lb
- flour - 1 c
- egg - 1 item
- jar tomatoes - 1 item
- onion, chopped - 1 item
- salt and pepper to taste - 1 item
How to make old fashioned potato soup:
Heat water with salt to boiling in 2-quart pan. Cube potatoes and cook in salted water. Cook bacon, saving grease. Cook potatoes until tender, then drain, saving the water. Then brown the potatoes in the bacon grease. While the potatoes are browning, mix the flour and beaten egg. Add these to the potato water, stirring to separate and make riviets. Cook until thick.When ready to put potatoes on plate, mash and add riviets. Crumble bacon over it. Add the tomatoes and onions, then enjoy. Serves 4.
Recipe categories: Potato, Soups & stews, Bisques/cream soups.
Rating:
Related ingredients:
sugar, milk, sour cream, butter or margarine, salt, stick margarine
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