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New potatoes with lemon butter

New potatoes with lemon butter
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • salt - 1 item
  • boiling water - 1 item
  • lemon juice - 3 Tbsp
  • small new potatoes - 3 lb
  • finely snipped chives, parsley or mint - 2 Tbsp

How to make new potatoes with lemon butter:

Scrub potatoes. Pare a strip of skin, about 1/2-inch wide, around center of each potato. Place potatoes in medium saucepan. Add boiling water to measure 2 inches and 1/2 teaspoon salt. Bring to boiling; boil gently, covered, for 20 minutes or until tender. Drain. Return to heat for several minutes to dry out. Melt butter in a small saucepan. Stir in lemon juice, snipped chives and 1/2 teaspoon salt. Pour over potatoes, turning to coat well. Turn into serving dish. Makes 8 servings.

Recipe categories: Lunch/snacks, Side dish, Potato.

Rating:
New potatoes with lemon butter
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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