Never fail fudge
Never fail fudge
Ingredients/Components
- sugar
- vanilla - 3/4 tsp
- salt - 3/4 tsp
- butter - 1/2 c
- peanut butter chips - 1 (12
- jar Fluff - 1 1/2
How to make never fail fudge:
Combine first 5 ingredients. Stir over low heat until blended. Bring to a boil over moderate heat. Be careful not to mistake air bubbles for boiling. Boil slowly, stirring constantly for 5 minutes (soft ball stage). Remove from heat. Stir in chips and vanilla until chips have melted. Turn into a buttered 9 x 9-inch pan. Let cool.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, cinnamon, eggs, butter or margarine, chopped nuts, flour, stick butter
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