Never fail banana bread

Never fail banana bread

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• salt - 1/2 tsp
• flour - 2 c
• baking soda - 1 tsp
• shortening - 1/2 c
• nuts, if desired - 1 item
• bananas, crushed - 3 item

How to make never fail banana bread:

Heat oven to 350°. Cream together sugar and shortening. Beat eggs and add with bananas; add with sugar and shortening. Mix dry sifted ingredients 1/2 at a time into creamed ingredients. Bake in a greased bread pan for 1 1/4 hours. Makes 1 loaf.

Recipe categories: Breads, Quick breads, Muffins.