Nacho dip
Nacho dip
Ingredients/Components
- softened cream cheese - 11 oz
- sharp Cheddar cheese, shredded - 8 oz
- can Hormel hot chili with beans - 1 item
- jalapeno Monterey Jack cheese, shredded - 8 oz
How to make nacho dip:
Spread cream cheese in oblong glass baking dish and rest of ingredients in order. Bake at 350° for 20 minutes. Serve with tortilla chips.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
eggs, shortening, whole graham crackers, yellow cake mix, can frozen orange juice, large onions, sliced, oyster crackers, pieces bread, nutrasweet sweetened tea mix, large vine-ripe tomatoes
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