Green bean casserole
Green bean casserole
Ingredients/Components
- sharp Cheddar cheese, shredded - 1 pkg
- can cream of chicken - 1 item
- can cream of mushroom - 1 item
- onion rings - 1 item
- large cans green beans, drained - 2 item
- American cheese block - 1 item
How to make green bean casserole:
Preheat oven to 350°. Using a 9 x 13-inch baking dish, pour green beans in and spread around evenly. Mix your cream soups together and spread evenly on top of green beans. Place onion rings on top, enough to cover entire pan. Sprinkle sharp Cheddar cheese on top, covering completely. Cut 1-inch slices of cheese from block cheese (American) and place on top of casserole (more or less if you like). You may repeat layers. Bake in oven for 30 minutes or until cheese on top melts and soups begin to boil through. ENJOY!Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
pkg, bag frozen hash browns, can whole kernel corn, undrained, baby carrots, cans asparagus spears, large head red cabbage, quartered and shredded, 1/2 bags baby carrots, cooked and salted, texas yellow sweet onions, chopped or diced, russet potatoes, peeled and shredded
You may be interested in these recipes:
More Side dish recipes
Barbecue Beans
Potato Casserole
Broccoli And Rice
Perogie Casserole
Scalloped Asparagus
Similar recipes
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
Same ingredients
-
King Ranch Chicken
-
King Ranch Chicken
-
Mexican Casserole
-
Tater Tot Casserole
-
Broccoli And Rice Casserole
Side dish top recipes
- 5.0 • Gourmet Potatoes
- 5.0 • Stuffed Zucchini
- 5.0 • Baked Corn
- 5.0 • Twice Baked Potatoes
- 5.0 • Baked Sweet Potatoes
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Fried Cabbage
- 5.0 • Corn Casserole
- 5.0 • Corn Pudding
- 5.0 • Overnight Scalloped Chicken Casserole