Poppy seed cake
Poppy seed cake
Ingredients/Components
- yellow cake mix - 1 item
- oil - 1/2 c
- water - 3/4 c
- beaten eggs - 3 item
- box vanilla instant pudding - 1 item
- poppy seed - 3 Tbsp
How to make poppy seed cake:
Mix well and pour into greased and floured Bundt pan. Bake at 350° for 45 to 50 minutes. Cool 5 minutes in pan and then turn onto plate. When cool, sprinkle with powdered sugar.Recipe categories: Desserts, Cakes, < 15 mins.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, whipped topping
You may be interested in these recipes: