Monkey bread
Monkey bread
Ingredients/Components
- sugar - 1/4 c
- cinnamon - 2 tsp
- brown sugar - 1 c
- nuts - 1/2 c
- 5 oz - 4 (7
- 1/2 sticks butter - 1 item
How to make monkey bread:
Put 1/2 cup sugar and 2 teaspoons cinnamon in a bag. Cut biscuits into quarters. Place in bag. Shake pieces until all are coated. Place dough into well-greased Bundt pan. Melt butter, 1 teaspoon cinnamon and brown sugar in a saucepan. Bring to a full boil for 1 minute. Add nuts. Pour sauce over dough. Bake at 350° for 30 to 35 minutes. Turn upside down on plate immediately. Don't cut apart, just break off in pieces to eat.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
pkg, butter or margarine, melted, sticks butter, yellow cake mix with pudding, potatoes, sliced thin, nondairy creamer, peeled, chopped tomatoes, box pillsbury plus cake mix yellow, carton plain swiss style yogurt
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