Mom's swiss steak
Mom's swiss steak
Ingredients/Components
- steak - 3 lb
- salt and pepper - 1 item
- can tomato soup - 1 item
- cans water - 2 item
- diced green pepper - 1 item
- onion - 1 item
How to make mom's swiss steak:
Pound steak. Brown; salt and pepper. Add remaining ingredients. Cook 1 1/2 hours in ordinary cooker. Cook 1/2 hour in pressure cooker.Recipe categories: Main dish, Casseroles, Beef.
Rating:
Related ingredients:
oil, cooked chicken, small onion, chopped, cooked rice, ground sirloin, boneless skinless chicken breasts, large can spaghetti sauce, each: allspice, chili powder, garlic powder, onion powder, paprika, seasoned salt and sugar
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