Pumpkin roll

Pumpkin roll

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • sugar - 1 c
  • pumpkin - 2/3 c
  • flour - 3/4 c
  • baking soda - 1 tsp
  • cinnamon - 2 tsp
  • cream cheese - 8 oz
  • 10x sugar - 1 c
  • butter - 4 tsp
  • vanilla - 1 tsp

How to make pumpkin roll:

Mix together eggs, sugar, pumpkin, flour, soda and cinnamon. Grease and flour jelly roll pan. Pour mixture onto the jelly roll pan. Bake at 350° for 15 to 20 minutes or until toothpick inserted comes out clean.

Lay a dish towel on countertop. Place wax paper on towel. Sprinkle a small amount of 10x sugar on paper. Take cake from oven. Place it on wax paper. Put a sheet of wax paper on top of cake. Roll the cake up with the towel and place in refrigerator for 1 hour.

Mix cream cheese, 10x sugar, butter and vanilla until creamy. Spread on cooled cake and re-roll. Refrigerate.


Recipe categories: American, Vegetables, North american.

Rating:
Pumpkin roll
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, kahlua, salt, water, chunky peanut butter, salad dressing
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