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Mexican spaghetti

Mexican spaghetti
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • garlic powder - 1 item
  • pepper - 1 item
  • chopped onion - 1/2 c
  • grated cheese - 1 item
  • cans tomato sauce - 2 item
  • ground meat - 1 lb
  • can cream of mushroom soup - 1 item
  • spaghetti
  • red pepper flakes - 1 tsp
  • cans water - 2 item
  • chopped bell pepper - 1/2 c
  • taco seasoning - 1 pkg

How to make mexican spaghetti:

Saute meat, onion, pepper, salt and garlic powder. Add taco seasoning, tomato sauce, water and mushroom soup. Simmer; add tomato juice if needed. Cook 1 small package spaghetti (broken). Combine sauce and spaghetti in 9 x 13-inch pan. Mix in cheese. Top with grated cheese. Bake at 350° until cheese melts.

Recipe categories: Chicken, Pasta, Spaghetti.

Rating:
Mexican spaghetti
2.8
Average rating: 2.8 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, sour cream, salt, butter, vegetable oil, margarine, white sugar
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