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Mexican pinwheels

Mexican pinwheels
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 4 oz
  • chopped black olives - 3/4 c
  • finely chopped onion - 3/4 c
  • finely chopped green pepper - 3/4 c
  • large soft tortilla shells - 1 pkg
  • Ortega hot and spicy taco seasoning - 3/4 pkg
  • jar Pace picante sauce hot - 1 oz
  • cayenne pepper optional to taste - 1/8 tsp

How to make mexican pinwheels:

Mix all ingredients well. Spread on tortilla shells. Roll up like a nut roll and chill for several hours. When ready to serve, slice into 1/2-inch slices.

Recipe categories: Lunch/snacks, Snacks, Appetizers.

Rating:
Mexican pinwheels
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
cream cheese, vinegar, white wine vinegar, mayonnaise, bulk pork sausage, frozen chopped spinach, crescent rolls pillsbury, frozen spinach, cooked and well drained, provolone or mozzarella cheese
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