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Mexican dip

Mexican dip
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 3 c
  • salt - 1/2 tsp
  • lemon juice - 2 Tbsp
  • pepper - 1/2 tsp
  • mayonnaise - 1/2 c
  • tomatoes, chopped - 3 item
  • tortilla chips - 1 pkg
  • Cheddar cheese, shredded - 8 oz
  • taco seasoning mix - 1 pkg
  • ripe avocados - 3 item
  • cans bean dip or refried beans - 2 1/2
  • large bunch of scallions - 1 item
  • can sliced, pitted olives - 1 item

How to make mexican dip:

Peel, pit and mash avocado with lemon juice; set aside. Combine mayonnaise, taco seasoning mix and sour cream; set aside. Spread bean dip in shallow bowl, 1-inch deep. Spread sour cream mix over beans. Layer avocado mix next. Sprinkle onions, tomatoes

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican dip
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


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