Mexican cornbread

Mexican cornbread

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • milk - 1/2 c
  • oil - 1/2 c
  • self-rising flour - 1/2 c
  • chopped onion - 1 c
  • can cream-style corn - 1 item
  • grated sharp cheese - 1 c
  • plain cornmeal - 1 c
  • chopped sweet pepper - 1/2 c

How to make mexican cornbread:

Bake 45 minutes at 425° or until golden brown.

Recipe categories: Breads, Quick breads, North american.

Rating:
Mexican cornbread
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, cinnamon, milk, flour, baking soda
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