Mexican corn bread
Mexican corn bread
Ingredients/Components
- eggs - 2 item
- salt - 1/2 tsp
- soda - 3/4 tsp
- buttermilk - 1 c
- grated cheese - 1/2 lb
- medium onion, chopped - 1 item
- can creamed corn - 1/2 item
- bacon drippings - 1/4 c
- corn meal - 1 c
- jalapeno pepper - 1 item
How to make mexican corn bread:
Combine all ingredients and bake 30 minutes at 400°.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
graham cracker crumbs, flour, ground beef, medium potatoes, large green pepper, split peas, medium size cartons cool whip, or 5 english cut beef ribs
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