Mexican corn bread

Mexican corn bread

Ingredients/Components

• corn meal - 1 c
• salt - 2 tsp
• soda - 1 tsp
• eggs - 2 item
• oil - 1/2 c
• can creamed corn - 1 item
• browned hamburger
• chopped green pepper - 1 item
• chopped onion - 1 item
• grated cheese - 1/2 lb

How to make mexican corn bread:

Layers:1 lb. browned hamburger1 chopped green pepper1 chopped onion1/2 lb. grated cheese Pour 1/2 batter in a 9 x 12-inch greased pan. Add layers. Pour rest of batter on top. Bake at 375° for 35 to 45 minutes.

Recipe categories: < 4 hours, Breads, Mexican.