Mexican corn bread
Mexican corn bread
Ingredients/Components
- sugar - 4 Tbsp
- eggs - 4 item
- milk
- salt - 2 tsp
- flour - 2 c
- oil - 1/2 c
- baking powder - 6 tsp
- grated cheese - 2 c
- large onion, chopped - 1 item
- can cream-style corn - 1 item
- corn meal
- small can chilies, chopped - 1 item
How to make mexican corn bread:
Combine ingredients in order. Bake in 400° oven in a greased 9 x 13-inch pan or large iron skillet.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
flour, margarine, can pork and beans, 4 oz, hamburger, diced potatoes, yellow corn meal, ribs, whole or cut up chicken, oranges large
You may be interested in these recipes: