Mexican corn bread

Mexican corn bread

Mexican corn bread

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CookItEasy.net
CookItEasy.net
Mexican corn bread photo 1
Mexican corn bread photo 2
Mexican corn bread photo 3

Ingredients/Components

  • corn oil - 1 c
  • self-rising meal - 2 c
  • large can cream-style corn - 1 item
  • eggs - 5 item
  • sweet milk
  • jalapeno peppers, chopped - 3 item
  • pepper juice - 3 Tbsp
  • chopped onions - 2 c
  • grated cheese - 2 c
  • salt - 1 tsp
  • sugar - 1 tsp

How to make mexican corn bread:

Mix meal, oil and eggs together until well blended. Add corn and milk. Blend. Add peppers, juice, onion, cheese, salt and sugar. Mix well. Pour in large iron skillet or oblong baking pan. Bake at 400° for 30 to 45 minutes, until nice and brown.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, water, buttermilk, garlic powder, catsup, hamburger
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