Mandarin orange cake

Mandarin orange cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • oil - 1/2 c
  • large container Cool Whip - 1 item
  • box butter cake mix - 1 item
  • box vanilla instant pudding - 1 item
  • can mandarin oranges with juice - 1 item
  • Icing:1 large can crushed pineapple

How to make mandarin orange cake:

Icing:1 large can crushed pineapple1 box vanilla instant pudding1 large container Cool Whip Cake: Beat together the ingredients until well blended. Pour into 3 well-greased pans. Bake at 350° for 25 to 30 minutes.

Icing: Empty pineapple into large bowl. Sprinkle pudding mix over pineapple. Fold in Cool Whip. Ice cake and refrigerate.


Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Mandarin orange cake
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT31M
Total Time: PT31M


Cause of complaint:

Related ingredients:
coconut, sticks margarine, sifted flour, plain flour, apples, sliced, lime jell-o, can apple pie filling, apples, pared and cored, duncan hines white cake mix with pudding, town house crackers, crushed 2 pkg
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