Make-ahead breakfast
Make-ahead breakfast
Ingredients/Components
- eggs - 6 item
- milk - 2 c
- salt - 1/2 tsp
- dry mustard - 1/2 tsp
- slices bread, cubed - 2 item
- dash of pepper - 1 item
- 4 oz - 1 c
- sausage - 1 lb
How to make make-ahead breakfast:
Spread bread crumbs in a buttered dish. Brown sausage and drain. Put sausage over bread; top with cheese. Combine eggs, milk and seasonings. Pour over cheese. Cover and refrigerate overnight. Bake at 350° for 30 to 40 minutes. Makes 6 to 8 servings.Recipe categories: Breakfast, Casseroles, Beef sausage.
Rating:
Related ingredients:
sugar, eggs, milk, salt, stick butter, melted
You may be interested in these recipes: