Layered taco dip

Layered taco dip

Ingredients/Components

• sour cream - 16 oz
• chopped green onion - 1 item
• can refried beans - 1 item
• can chopped ripe olives - 1 item
• jar salsa - 1 item
• can green chilies, chopped - 1/2 item
• chopped tomatoes optional - 1 item
• corn or tortilla chips - 1 item
• grated cheese, Cheddar or Monterey Jack - 1 2

How to make layered taco dip:

Spread in pie pan the refried beans. Sprinkle with green chilies. Top with sour cream. Add chopped ripe olives. Sprinkle with grated cheese. Add salsa. Top with chopped green onion and chopped tomatoes (optional). Serve with corn or tortilla chi

Recipe categories: Lunch/snacks, Appetizers, Dips.