Taco dip
Taco dip
Ingredients/Components
- sour cream - 8 oz
- ground turkey - 1 lb
- shredded Cheddar cheese - 4 oz
- taco seasoning mix - 1 pkg
- shredded Monterey Jack cheese - 4 oz
- can refried beans - 1 oz
- jar salsa - 1 oz
How to make taco dip:
Brown turkey; drain. Mix with taco seasoning and salsa. Put on bottom of baking dish. Layer in order on top of meat the beans, sour cream, Cheddar cheese and Monterey Jack. Bake at 400° for 10 to 15 minutes.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
pkg, sour cream, butter or margarine, salt, brown sugar, velveeta cheese, parmesan cheese
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