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Lasagna florentine

Lasagna florentine

Lasagna florentine
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CookItEasy.net
CookItEasy.net
Lasagna florentine photo 1
Lasagna florentine photo 2
Lasagna florentine photo 3

Ingredients/Components

  • pkg - 1 oz
  • eggs, beaten - 2 item
  • grated Parmesan cheese - 1/2 c
  • chopped onion - 3/4 c
  • olive oil - 2 Tbsp
  • chopped parsley - 1 item
  • cloves garlic, finely chopped - 2 item
  • container Ricotta cheese - 1 (15
  • shredded Mozzarella cheese, divided - 1 lb
  • Creamette lasagna, uncooked - 1/2 lb
  • jars prepared spaghetti sauce - 2 to

How to make lasagna florentine:

Prepare lasagna according to package directions; drain. In large saucepan heat oil; add onion and garlic; cook until tender. Stir in spaghetti sauce; simmer uncovered 15 minutes. In medium bowl, combine Ricotta, spinach, 1/2 cup Mozzarella, Parmesan che

Recipe categories: Main dish, Ground beef, Lasagna.

Rating:
Lasagna florentine
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
ground beef, lean ground beef, fryer, cut up, ground chuck, cans northern beans, to 12 cooked lasagne noodles, fat hen, dried great northern white beans, 1/2 hamburger, dried northern beans
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